SB 54: How It’s Shaping the Foodservice Industry for California Businesses

California’s Senate Bill (SB) 54, also known as the Plastic Pollution Prevention and Packaging Producer Responsibility Act¹, is a landmark law aimed at reducing plastic waste and promoting sustainable practices across industries. Currently, over 50% of waste dumped in landfills in California comes from packaging—that’s 290 Olympic-sized swimming pools worth of plastic every day.

For businesses in California, particularly in the foodservice and packaging sector, this legislation represents both a significant change and an exciting opportunity to innovate and appeal to eco-conscious consumers. In this blog, we’ll break down what SB 54 entails and how it’s reshaping the foodservice industry.

Why SB 54 Matters for the Foodservice Industry

The foodservice industry—restaurants, grocery stores, and convenience stores—relies heavily on packaging and disposable products. SB 54 is reshaping how businesses approach these essentials, emphasizing sustainability and accountability. While the law presents challenges, it also offers opportunities to:

1. Meet Consumer Demand for Sustainability

Studies show that consumers increasingly prefer businesses committed to environmental responsibility. By adopting eco-friendly practices, companies can attract and retain environmentally conscious customers.

2. Gain a Competitive Edge

Early adoption of SB 54-compliant products and practices can set your business apart.

3. Future-Proof Operations

Aligning with SB 54 now can save your business from penalties and disruptions down the line.

How to Navigate SB 54 Compliance

Staying ahead of SB 54 requires a proactive approach. Here are steps your business can take to comply and thrive:

Evaluate Your Current Packaging

Assess which materials in your supply chain don’t meet SB 54’s standards.

Switch to Sustainable Products

Opt for compostable or recyclable items, such as biodegradable food containers, utensils, and can liners.

Partner with Reliable Suppliers

Work with manufacturers that offer SB 54-compliant products and expertise.

Educate Your Team

Train staff on the importance of sustainability and how to implement eco-friendly practices.

At BradyPLUS, we’re committed to supporting California businesses during this transition. We partner with manufacturers that produce an extensive range of sustainable foodservice disposables, compostable trash bags, and other eco-friendly solutions tailored to SB 54 compliance. Our team of experts can guide you through product selection and implementation, ensuring your business meets regulatory requirements without sacrificing quality or convenience.

The Future of Foodservice in California

SB 54 isn’t just a challenge; it’s an opportunity to lead the way in sustainability. By embracing the changes it mandates, foodservice businesses and packaging producers can align with consumer values, differentiate themselves from competitors, and contribute to a cleaner, greener California.

Ready to take the first step toward SB 54 compliance? Contact us today⬇️ to learn more about our sustainable product offerings and expert support. Together, we can build a future where businesses thrive, and the environment prospers.

1. Plastic Pollution Prevention and Packaging Producer Responsibility Act: SB 54