Spring marks the unofficial start of catering season—and for hotels, casinos, stadiums and beyond, that means it’s time to get ahead of the rush. From elegant weddings to corporate luncheons, the demand for elevated yet efficiently catered events are growing. At the same time, evolving consumer demands in hospitality—like personalization, sustainability, and flexibility—are reshaping what’s expected from catering teams.
Whether you're a seasoned caterer or preparing for your first spring event season, having the right catering supplies and equipment on hand can make all the difference. Here’s a look at how consumer expectations are evolving, and a checklist to make sure you’re ready to meet them.
Spring and summer events bring energy, excitement—and lots of moving parts. With the right catering supplies and equipment in place, your team can focus on what matters most: delivering a seamless, elevated experience that reflects today’s hospitality trends.
Need help building your spring event supply checklist? BradyPLUS offers everything from elegant disposable catering supplies to durable catering equipment designed for performance and presentation. Let us help you serve better this season!